Tea Steeping Guide for Your Steep Cup

Indulge in the perfect cup of tea with your Steep Cup. Follow these refined guidelines to steep your tea to perfection:

 

Choose Your Tea:

• Select your favorite premium loose leaf tea. Popular options include green tea, black tea, white tea, oolong tea, and herbal tea.

 

Measure the Tea Leaves:

• For optimal flavor, use 1-2 teaspoons of loose leaf tea per 8 ounces (240 ml, 1 cup) of water. Adjust according to your taste preference.

 

Prepare the Water:

• Heat water to the appropriate temperature for your type of tea:
  • Green Tea: 160-180°F (70-80°C)
  • Black Tea: 200-212°F (93-100°C)
  • White Tea: 175-185°F (80-85°C)
  • Oolong Tea: 185-205°F (85-96°C)
  • Herbal Tea: 212°F (100°C)
• Allow freshly boiled water to cool slightly if necessary before pouring it into the bottle.

 

Add Tea Leaves:

• Place the measured tea leaves into the top glass compartment of your Steep Cup.

 

Attach Infuser Section:

• Twist the top glass section securely onto the center infuser section.

 

Add Hot Water:

 

Attach Bottom Glass:

• Twist the center infuser section with the attached top glass section securely onto the bottom glass.

 

 

Steep the Tea:

 

• Gently turn over the Steep Cup to allow the hot water to flow through the loose tea leaves.
• Steep the tea for the recommended time:
  • Green Tea: 2-3 minutes
  • Black Tea: 3-5 minutes
  • White Tea: 4-5 minutes
  • Oolong Tea: 3-5 minutes
  • Herbal Tea: 5-7 minutes
• Adjust steeping time according to your taste preference.

 

Enjoy Your Tea:

• Once the tea has steeped, turn over the Steep Cup to its upright position.
• Carefully open the bottle and savor your perfectly brewed tea.

 

 Reuse Tea Leaves:

• Many premium loose leaf teas can be steeped multiple times. Simply add more hot water and steep again, increasing the steeping time slightly for each additional brew.

 

By following these refined guidelines, you’ll enjoy a luxurious tea experience every time with your Steep Cup. Happy steeping!